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Paul Zipperer
The Manufacture of Chocolate and other Cacao Preparations
en
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A.W. Bitting
,
K.G. Bitting
Ketchup: Methods of Manufacture; Microscopic Examination
1
en
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First Unitarian Society of San Francisco.Society for Christian Work
The Cookery Blue Book
en
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The New England Cook Book, or Young Housekeeper's Guide
en
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Rupert H.Wheldon
No Animal Food; and Nutrition and Diet; with Vegetable Recipes
en
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The Ranidae: How to breed, feed and raise the edible frog
1
en
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De Salis
Dressed Game and Poultry à la Mode
en
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Marietta McPherson Greenough
Better Meals for Less Money
en
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Clarence E.Edwords
Bohemian San Francisco
en
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Evora Bucknum Perkins
The Laurel Health Cookery
en
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George V. Frye
Frye's Practical Candy Maker
en
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George Husmann
Home Manufacture and Use of Unfermented Grape Juice
1
en
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Amy L. Handy
War-Time Breads and Cakes
1
en
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Robert Wells
The Bread and Biscuit Baker's and Sugar-Boiler's Assistant
en
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Mary active 1855 Hodgson
The Philadelphia Housewife; or, Family Receipt Book
en
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Maria Willett Howard
Lowney's Cook Book
en
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W.S. Goodnaw
,
Irving S. Paull
Congress Hotel, Home of a Thousand Homes
en
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Robert O. Fielding
Spices, Their Histories: Valuable Information for Grocers
en
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Maria Parloa
Camp Cookery. How to Live in Camp
en
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Thomas Chapman
The Cyder-Maker's Instructor, Sweet-Maker's Assistant, and Victualler's and Housekeeper's Director
en
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